Discover the World of Sausage Meat
Welcome to Schäfer Sausages & Meat – Where Tradition Meets Quality
Explore our curated selection of premium sausage meats, crafted with passion and tradition to bring you the finest flavors.
Our Story
Sausage Meat began as a small family venture, driven by a love for authentic flavors and quality ingredients. Over the years, we’ve grown into a beloved brand, known for our commitment to excellence and innovation in sausage making. Our mission is to deliver the best sausage meat experience, honoring time-honored recipes while embracing modern tastes.
Why You Choose Us
About Us
Beautiful, Fresh Cuts Everyday
At Schäfer Sausages & Meat, we take pride in crafting high-quality meat and sausage products using time-honored recipes, regional ingredients, and a commitment to excellence.
100% Organic Meat
High Quality Meat
Experienced Butcher
Using Clean Tools
Safe Packaging
Shipping
Our Sausage Selection
Explore Our Varieties
Bratwurst
Our traditional bratwurst is a crowd-pleaser, with a perfect balance of flavors for any occasion.
Spicy Italian Sausage
Infused with a blend of spices, our Italian sausage brings a fiery kick to your dishes.
Herb Chicken Sausage
Light and flavorful, our herb chicken sausage is a healthy option without compromising on taste.
Smoked Beef Sausage
Experience the deep, smoky flavor of our premium beef sausage, ideal for grilling.
Sausage manufacturing stages
Ingredient Selection & Preparation
This is the first and most critical step. The quality of the sausage begins with the quality of its ingredients.
Stuffing
Once the mixture is prepared, it is stuffed into casings
Thermal Processing / Curing
This stage varies depending on the type of sausage desired.
Packaging
The final stage involves packaging to preserve and protect the product.
Explore Our Delicious Sausage Selection
Sausage Meat Image Gallery
35 Y
Shop Experience
5 +
Professional Butcher
3 +
Branch Shop
10 +
Meat Kinds
What Our Customers Are Saying
★★★★★
“The best sausages I’ve ever tasted! The flavors are incredible and the quality is unmatched.”
John Doe
Food Enthusiast
★★★★★
“I love how versatile these sausages are. Perfect for any meal, any time!”
Jane Smith
Home Chef
Latest Sausage Meat Recipes and Tips
Shrimp & Sausage Creole
Ingredients 1 tablespoon olive oil 14 ounces Zatarain’s Cajun-Style Smoked Sausage, sliced 1 green bell pepper, diced 1 medium onion, diced 2 celery stalks, diced 1 garlic clove, minced 1 tablespoon Zatarain’s New Orleans-Style Creole Seasoning 28 ounces crushed...